Oats cookies

Today is National Oatmeal day in America! so I decided to share this oatmeal cookies recipe in felicitation. It has that crunchy outer layer; but softer on the inside. It’s nice to eat and quick to make; and completely healthy.

Crunchy yumm yumm!

Ingredients 6 Servings

  • Oats dry powdered 2 cups
  • Egg 1 large
  • Sugar/honey brown sugar works as well as desired
  • Oats whole grains 2 tbsps
  • Milk Evaporated milk 1/4 cup

Step 1

ground nuts

ground nuts

Blending oats

Blending oats

Blend oats to powder. Mix both powdered, milk, egg, and sugar all in a bowl and mix. I add some blended peanuts too.

Step 2

oats cookies

oats cookies batter

Put batter into desired shape; I used round; and I even sprinkled coffee on some because I like coffee. Put in oven for 25 minutes. When your toothpick goes in and comes out clean, be sure it’s done, or else leave for few more minutes.

Step 3

EAT!!!

Oats cookies

Oats cookies

 

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