Spicy seafood sauce

One of the things I miss about my one year National Youth Service in Cross River, Nigeria is the fresh seafood. That state lived up to his name (the river part). It was intriguing how freshly caught seafood was in abundance and cheap at that. I particularly stayed in a local community for months. Here, […]

Egusi Soup

  The first time I made Egusi soup, my big brother was speechless! Some days later, my big sister called me to ask me how I made it; apparently the Egusi was disaster! Yes, it was not nice. Don’t you dare blame me…

Easy Bread Rolls

Being indoors for weeks because of social distancing has its pecks. However, that means we can’t go get fresh baked breads from the bakeries as often as we desire; because it is best to stay at home for everyone’s sound health.  While I was growing up, we had a favourite shop that sold bread as […]

Naija Bruschetta

Bruschetta is a popular appetizer in Italy; usually consisting of grilled bread rubbed with garlic, olive oil, salt, and topped with tomatoes, cured meat, vegetables, cheese among many options. The toppings vary. I have tried the original recipe and totally loved it. So, I decided to take the recipe ‘home’…