This recipe is as amazing as it sounds…
Imagine the blessedness of caramel on baked fries; yeah, wake up and smell. Don’t let it burn! Get it out of the oven now!!!
Let’s make this happen straight up!
INGREDIENTS 4 Servings
- Potatoes 6
- Syrup 2 tbsps
- Salt 1 tsp
- Black Pepper 1 tbsp
- Gingerpowder 1 tsp
- Garlicpowder 1 tsp
Step 1
Cut potato into chips. Soak in cool water and 1/2 tsp salt for 10 minutes. Drain and pat the chips dry with kitchen paper or a clean napkin.
Step 2
Arrange chipped potatoes on an oven tray. Mix ginger, garlic, 1/2 salt, black pepper and syrup in a bowl.
Step 3
Generously pour the mixture all over the unbaked chips and put in the fridge for 5 minutes. Cook in the oven for 20 minutes or until chips are cooked through.
The aroma and taste will blow You away!
Happy chowing!
